Gordon Ramsay’s Great Escape: 100 of my favourite Indian recipes
图书信息
| 作者 | Gordon Ramsay |
| 出版社 | HarperCollins |
| ISBN | 9780007358014 |
| 出版时间 | 2010-01-07 |
| 字数 | 19.6万 |
| 分类 | 进口书,外文原版书,饮食,健康 |
读书简介
In his new Channel 4 series TV chef Gordon Ramsay embarks on a culinary journey around India, discovering the breadth and depth of cooking of the country. His new cookbook is packed with the best recipes from his travels, showing you how to cook authentic dishes that are bursting with flavour. Three-star chef Gordon Ramsay's favourite food is one that he shares with a lot of Britain - curry. But, until now, he's never been to India to see how the real thing is cooked. Accompanied by a Channel 4 film crew, Gordon takes the culinary trip of a lifetime to discover real Indian cuisine and share this collection of over 100 of his favourite Indian dishes. As you'd expect from a Michelin-starred chef, Gordon brings his eye for perfection and ability to judge flavours perfectly to his exploration of Indian food and shows us how to cook authentic, mouth-watering dishes from all over this huge and varied country. He visits Kerala deep in the South of India to bring us spicy, coconut-based curries and travels to colourful Rajasthan to learn about the creamy, flavourful dishes of the North. Along the way Gordon experiences the hugely different flavours and spices from the different regions and absorbs local cooking styles and traditions. Throughout his culinary journey, Gordon selects the best of the vast array of Indian spices, now readily available in British supermarkets. He shows us how to use these authentically to produce a beautifully flavoured Indian dish. Gordon Ramsay's Great Escape includes over 100 recipes in the following sections: Everyday, Entertaining, Quick Lunches and Healthy Dishes. Once Gordon shows you how easy it is to put together authentic Indian dishes, you'll never look back.
目录
Cover Page
Title Page
Table of Contents
Introduction
Glossary
Starters & Snacks
Fish
Poultry & Meat
Vegetarian
Breads & Rice
Chutneys & Accompaniments
Sweets & Drinks
Index
Acknowledgements
Cook' Note
Copyright
About the Publisher
- 软件需求最佳实践——SERU过程框架原理与应用(典藏版)(徐锋)
- Dup? ce te-am pierdut(Jojo Moyes)
- 纸上王国(邓安庆)
- 姚明(1)(读书堂)
- Fericirea mea e?ti tu(McGuire Jamie)
- 大学生初涉职场一本通(第2版)(杨添天 主编)
- 赢在思维——初中化学拉分题专项集训300题(9年级+中考)(彭嘉全)
- 全国名校二外英语考研真题详解(圣才电子书)
