Chocolate and Cocoa Recipes

图书信息

作者	Parloa, Maria
出版社	Andrews UK
ISBN	9781849892087
出版时间	2010-09-07
字数	428.3万
分类	Andrews UK,进口书,外文原版书,饮食,健康

读书简介

This excellent book, specifically formatted for today's e-readers, is a wonderful treasure-trove of recipes involving chocolate. Despite being first published before the second world war, the sweets, cakes, desserts and dishes contained within these pages are as tasty now as when they were first concocted. Allow your taste-buds to experience the wonder of chocolate, cocoa and candy, and be amazed at the variety that you can cook!

目录

Cover

Front Matter

Title Page

Publisher Information

Cocoa and Chocolate

Chocolate Recipes

Plain Chocolate

Chocolate, Vienna Style

Breakfast Cocoa

Chocolate Layer Cake

Chocolate Cake

Chocolate Marble Cake

Chocolate Glacé Cake

Chocolate Biscuit

Chocolate Wafers

Cinderella Cakes

Chocolate Éclairs

Chocolate Cookies

Chocolate Gingerbread

Vanilla Icing

Chocolate Icing

Chocolate Profiteroles

Chocolate Ice-Cream

Chocolate Cream Pies

Chocolate Mousse

Chocolate Charlotte

Chocolate Bavarian Cream

Chocolate Cream

Chocolate Blanc-Mange

Chocolate Cream Renversee

Baked Chocolate Custard

Chocolate Soufflé

Chocolate Pudding

Chocolate Meringue Pudding

Milton Pudding

Snow Pudding

Chocolate Sauce

Chocolate Candy

Cream Chocolate Caramels

Sugar Chocolate Caramels

Chocolate Creams, No. 1

Chocolate Creams, No. 2

Chocolate Cones

Genesee Bon-Bons

Chocolate Syrup

Refreshing Drinks For Summer

A Few Suggestions In Regard To Chocolate

Further Chocolate Recipes

Three Gallons Of Breakfast Cocoa

Cracked Cocoa

Vanilla Chocolate With Whipped Cream

Chocolate Cream Pie

Chocolate Filling

Meringue

Cocoa Sticks

Cocoa Frosting

Cocoa Sauce

Cocoa Cake

Cocoa Meringue Pudding

Chocolate Almonds

Hot Chocolate Sauce

Cocoa Sponge Cake

Chocolate Frosting

Chocolate Cake, Or Devil’s Food

Chocolate Ice-Cream

Chocolate Whip

Cocoa Marble Cake

Chocolate Marble Cake

Chocolate Jelly

Cottage Pudding

Vanilla Sauce

Cocoanut Soufflé

Chocolate Sauce

Cocoa Biscuit

Cocoa Fudge

Plain Chocolate

Cocoa Doughnuts

Cocoa Sponge Cake

Cocoa Marble Cake

Cocoa Buns

Mrs Rorer’s Chocolate Cake

Mrs Lincoln’s Chocolate Caramels

Miss Farmer’s Chocolate Nougat Cake

Mrs Armstrong’s Chocolate Pudding

Mrs Armstrong’s Chocolate Charlotte

Chocolate Jelly With Crystallized Green Gages

Mrs Bedford’s Chocolate Crullers

Mrs Bedford’s Hot Cocoa Sauce For Ice-Cream

Mrs Bedford’s Chocolate Macaroons

Mrs Ewing’s Creamy Cocoa

Mrs Ewing’s Creamy Chocolate

Mrs Hill’s Cocoa Frappé

Mrs Hill’s Chocolate Puffs

Miss Farmer’s Chocolate Cream Candy

Mrs Salzbacher’s Chocolate Hearts

Cocoa Charlotte (Without Cream)

Chocolate Fudge With Fruit

Chocolate Macaroons

Petits Four

Potato Cake

Spanish Chocolate Cake

Home Made Candy Recipes

Peppermints, Chocolate Mints

Chocolate Caramel Walnuts

How To Coat Candies

Chocolate Dipped Peppermints

Ginger, Cherry, Apricot And Nut Chocolates

Chocolate Peanut Clusters

Chocolate Coated Almonds

Plain And Chocolate Dipped Parisian Sweets

Stuffed Dates, Chocolate Dipped

Chocolate Oysterettes

Turkish Paste With French Fruit

Choice Chocolate Pecan Pralines

Vassar Fudge

Smith College Fudge

Wellesley Marshmallow Fudge

Double Fudge

Marbled Fudge

Fudge Hearts Or Rounds

Marshmallow Fudge

Chocolate Dipped Fruit Fudge

Chocolate Cocoanut Cakes

Baker’s Chocolate “Divinity”

Chocolate Nougatines

Plain Chocolate Caramels

Chocolate Nut Caramels

Ribbon Caramels

Almond Chocolate Creams

Cherry Chocolate Creams

Chocolate Peppermints

Fig-And-Nut Chocolates

Chocolate Marshmallows

Maple Fondant Acorns

Chocolate Almond Bars

Almond Fondant Sticks

Almond Fondant Balls

Walnut Cream-Chocolates

To Mold Candy In Starch Impressions

Chocolate Butter Creams

Fondant For Soft Chocolate Creams

Rose Chocolate Creams

Pistachio Chocolate Creams

Surprise Chocolate Creams

Chocolate Peanut Brittle

Chocolate Pop Corn Balls

Chocolate Molasses Kisses